Taylor Fresh Foods recall: Diced Jalapenos and 22 more products

Taylor Fresh Foods Inc is recalling Diced Jalapenos and 22 more products because of possible Salmonella contamination – Rhode Island: 416 units; Rhode Island: 638 units; Tennessee: 255 units; Texas: 20,055 units; Kentucky: 832 units; Texas: 59,313 units; Kentucky: 421 units; Texas: 56,028 units; Florida: 260 units; Tennessee: 80 units; Texas: 264 units; Texas: 668 units; Tennessee: 5 units; Texas: 360 units; Texas: 495 units; Tennessee: 60 units; Texas: 585 units; Illinois: 1,056 units; Texas: 1,440 units; Rhode Island: 6,264 units; Texas: 1,704 units; Florida: 3,920 units; Kentucky: 5,264 units; Texas: 19,920 units; Florida: 1,344 units; Kentucky 2,128 units; Texas: 7,168 units; Illinois: 5,760 units; Texas: 3,720 units; Illinois: 3,720 units; Texas: 3,120 units; Illinois: 2,760 units; Texas: 2,040 units; Illinois: 1,680 units; Texas: 1,440 units; Illinois: 3,360 units; Texas: 2,040 units; Tennessee: 256 units; Tennessee: 222 units; Tennessee: 73 units; Kentucky: 285 units; Florida: 2,560 units. The U.S. Food and Drug Administration published the recall on September 23, 2026; it began on August 7, 2026. Distributed in 27 states (Alabama, Arkansas, Florida, Georgia, Illinois, Indiana, Kansas, Kentucky, Louisiana, Maine, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Nebraska, New Hampshire, New York, North Carolina, Ohio, Oklahoma, South Carolina, Tennessee, Texas, Vermont, West Virginia, Wisconsin).

Most serious Class I is the most serious level: a reasonable probability that using or eating the product will cause serious health problems or death.

1. Diced Jalapenos. Ingredients: Jalapeno Pepper. Net Wt: 3.75 oz. Keep Refrigerated. Distributed by: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223082712

   FDA recall number

   H-1344-2026

   Codes, lots and dates

   Rhode Island: TFNE210A, 8/9/2026; TFNE213A, 8/12/2026.

   Quantity

   Rhode Island: 416 units

   Classification

   Class I

2. Rice & Bean Burrito. Ingredients: Rice, Refried Beans, Black Beans, Flame Roasted Corn, Pico De Gallo, Cheese. Net Wt: 12.5 oz. Keep Refrigerated. Heating Instructions: Microwave: Place in center of the microwave oven. Heat on high for 2-2.5 minutes or 165F. Let rest for 1 minute before serving. Distributed by: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223082736

   FDA recall number

   H-1345-2026

   Codes, lots and dates

   Rhode Island: TFNE212A, 8/7/2026; TFNE213A, 8/8/2026; TFNE214A, 8/9/2026; TFNE215A, 8/10/2026; TFNE216A, 8/11/2026.

   Quantity

   Rhode Island: 638 units

   Classification

   Class I

3. Spicy Roast Beef Sandwich (closed-face). Ingredients: Fully Cooked Seasoned Roast Beef Top Round *** Brioche Bun *** Hatch Chile Spread (***Jalapeno Pepper), Red Onion, Fire Roasted Red Pepper Strips*** Net Wt: 8.53 oz. Keep Refrigerated. Distributed by The Kroger Co. Cincinnati, Ohio 45202. UPC: 011110678171

   FDA recall number

   H-1346-2026

   Codes, lots and dates

   Tennessee: TFTN2171, 8/11/2026. Texas: TFTX211, 8/7/2026; TFTX212, 8/8/2026; TFTX213, 8/9/2026; TFTX214, 8/10/2026; TFTX215, 8/11/2026; TFTX216, 8/12/2026

   Quantity

   Tennessee: 255 units; Texas: 20,055 units

   Classification

   Class I

4. Spicy Jalapeno Jarlsberg Dip. Ingredients: Mayonnaise *** Jarlsberg Cheese *** Red Onion, Jalapeno Pepper. Net Wt: 10 oz. Keep Refrigerated. Distributed By: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223114826

   FDA recall number

   H-1347-2026

   Codes, lots and dates

   Kentucky: TFKY216B, 8/13/2026; TFKY217B, 8/14/2026; TFKY218B, 8/15/2026. Texas: TFTX210, 8/7/2026; TFTX211, 8/8/2026; TFTX212, 8/9/2026; TFTX213, 8/10/2026; TFTX214, 8/11/2026; TFTX215, 8/12/2026; TFTX216, 8/13/2026; TFTX217, 8/14/2026.

   Quantity

   Kentucky: 832 units; Texas: 59,313 units

   Classification

   Class I

5. Spicy Pimento Cheese Dip. Ingredients: Sharp Cheddar Cheese *** Cream Cheese *** Piquillo Peppers *** Jalapeno Pepper, Mayonnaise *** Cayenne Pepper Sauce *** Dijon Mustard *** Granulated Garlic, Cayenne Pepper, Pimiento Peppers *** Net Wt: 10 oz. Keep Refrigerated. Distributed by: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223116448

   FDA recall number

   H-1348-2026

   Codes, lots and dates

   Kentucky: TFKY216B, 8/13/2026; TFKY217B, 8/14/2026. Texas: TFTX209, 8/7/2026; TFTX210, 8/8/2026; TFTX211, 8/9/2026; TFTX212, 8/10/2026; TFTX213, 8/11/2026; TFTX214, 8/12/2026; TFTX215, 8/13/2026; TFTX216, 8/14/2026; TFTX217, 8/15/2026.

   Quantity

   Kentucky: 421 units; Texas: 56,028 units

   Classification

   Class I

6. Taco Dip. Ingredients: Refried Vegetarian Beans *** Guacamole (***Pico De Gallo [***Jalapeno Pepper]***), Pico De Gallo (***Jalapeno Pepper), Mild Cheddar Cheese *** Sour Cream *** Black Ripe Olives *** Green Onion, Taco Seasoning Mix *** Net Wt: 20 oz. Keep Refrigerated. Distributed by: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223073581

   FDA recall number

   H-1349-2026

   Codes, lots and dates

   Florida: TFFL211, 8/7/2026; TFFL212, 8/18/2026; TFFL214, 8/11/2026. Tennessee: TFTN2161, 8/12/2026; TFTN2171, 8/13/2026. Texas: TFTX211, 8/7/2026; TFTX213, 8/9/2026; TFTX215U11, 8/11/2026; TFTX216U11, 8/12/2026.

   Quantity

   Florida: 260 units; Tennessee: 80 units; Texas: 264 units

   Classification

   Class I

7. Fiesta Salad with Shrimp. Ingredients: Salad (Romaine Lettuce, Cooked Shrimp *** Pico De Gallo [***Jalapeno Peppers], Fire Roasted Corn, Cooked Black Beans, Lime, Tortilla Strips ***), Creamy Poblano Dressing (***) Net Wt: 11.11 oz. Keep Refrigerated. Dist. & Sold Exclusively By: Trader Joe's Monrovia, CA 91016. UPC: 00818377

   FDA recall number

   H-1350-2026

   Codes, lots and dates

   Texas: TFTX212, 8/7/2026; TFTX213U11, 8/8/2026; TFTX214, 8/9/2026; TFTX215U11, 8/10/2026; TFTX216U11, 8/11/2026; TFTX217U11, 8/12/2026.

   Quantity

   Texas: 668 units

   Classification

   Class I

8. Spicy Guacamole. Ingredients: Guacamole, Pico De Gallo. Spec Sheet: Guacamole (Avocado, Pico De Gallo, Serrano Peper, Lime Juice, Salt, Pepper); Pico De Gallo (Cilantro, Jalapeno Pepper, Tomato, Yellow Onion) Net Wt: 13 oz. Keep Refrigerated. Distributed By: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223073574

   FDA recall number

   H-1351-2026

   Codes, lots and dates

   Tennessee: TFTN2171, 8/13/2026. Texas: TFTX211, 8/7/2026; TFTX213, 8/9/2026; TFTX215U11, 8/11/2026; TFTX216U11, 8/12/2026.

   Quantity

   Tennessee: 5 units; Texas: 360 units

   Classification

   Class I

9. Authentic Guacamole. Ingredients: Guacamole, Pico De Gallo. Spec Sheet: Guacamole (Avocado, Pico De Gallo, Lime Juice, Cumin, Salt, Pepper); Pico De Gallo (Cilantro, Jalapeno Pepper, Tomato, Yellow Onion) Net Wt: 13 oz. Keep Refrigerated. Distributed By: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223073567

   FDA recall number

   H-1352-2026

   Codes, lots and dates

   Texas: TFTX211, 8/7/2026; TFTX213, 8/9/2026; TFTX215U11, 8/11/2026; TFTX216U11, 8/12/2026.

   Quantity

   Texas: 495 units

   Classification

   Class I

10. Mango Pico De Gallo. Ingredients: Mango, Red Onion, Tomato, Cilantro, Jalapeno Pepper, Lime Juice. Net Wt: 11 oz. Keep Refrigerated. Distributed By: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223073543

    FDA recall number

    H-1353-2026

    Codes, lots and dates

    Tennessee: TFTN2161, 8/13/2026. Texas: TFTX211, 8/8/2026; TFTX213, 8/10/2026; TFTX215U11, 8/12/2026; TFTX216U11, 8/13/2026.

    Quantity

    Tennessee: 60 units; Texas: 585 units

    Classification

    Class I

11. Pineapple Mango Salsa Mild. Ingredients: Mango, Pineapple, Pasteurized Lime Juice, Pasteurized Lemon Juice, Jalapeno Pepper, Serrano Pepper, Lime Flavored Zest (***), Lemon Peel (***), Spearmint, Salt. Net Wt: 10 oz. Keep Refrigerated. Distributed By: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223075653

    FDA recall number

    H-1354-2026

    Codes, lots and dates

    Illinois: TFIC211, 8/7/2026. Texas: TFTX209U11, 8/7/2026; TFTX211, 8/9/2026; TFTX213U11, 8/11/2026; TFTX216, 8/14/2026.

    Quantity

    Illinois: 1,056 units; Texas: 1,440 units

    Classification

    Class I

12. Pico De Gallo. Ingredients: Tomato, Onion, Jalapeno Pepper, Cilantro, Garlic, Salt, Black Pepper. Net Wt: 7 oz. Keep Refrigerated. Distributed By: ADUSA Distribution, LLC, Salisbury, NC 28147. UPC: 688267575778

    FDA recall number

    H-1355-2026

    Codes, lots and dates

    Rhode Island: TFNE210A, 8/9/2026; TFNE212A, 8/11/2026; TFNE213A, 8/12/2026.

    Quantity

    Rhode Island: 6,264 units

    Classification

    Class I

13. Pico De Gallo. Ingredients: Tomato, Onion, Jalapeno, Cilantro. Net Wt: 16 oz. Keep Refrigerated. Distributed By: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223073536

    FDA recall number

    H-1356-2026

    Codes, lots and dates

    Texas: TFTX208016, 8/7/2026; TFTX210016, 8/9/2026; TFTX212016, 8/11/2026; TFTX215016, 8/14/2026.

    Quantity

    Texas: 1,704 units

    Classification

    Class I

14. Mild Pico De Gallo. Ingredients: Tomatoes, Red Onions, Lime Juice Concentrate, Jalapeno Peppers, Garlic, Cilantro, Salt. Net Wt: 10 oz. Keep Refrigerated. Distributed By: Walmart Inc., Bentonville, AR 72716. UPC: 681131276344

    FDA recall number

    H-1357-2026

    Codes, lots and dates

    Florida: TFFL208, 8/9/2026; TFFL210, 8/10/2026; TFFL212, 8/13/2026. Kentucky: TFKY216B, 8/17/2026. Texas: TFTX208016, 8/8/2026; TFTX209016, 8/9/2026; TFTX210016, 8/10/2026; TFTX211016, 8/11/2026; TFTX212016, 8/12/2026; TFTX213, 8/13/2026; TFTX2013016, 8/13/2026; TFTX215016, 8/15/2026; TFTX216016, 8/16/2026.

    Quantity

    Florida: 3,920 units; Kentucky: 5,264 units; Texas: 19,920 units

    Classification

    Class I

15. Hot Pico De Gallo. Ingredients: Tomatoes, Red Onions, Jalapeno Peppers, Lime Juice Concentrate, Serrano Peppers, Cilantro, Garlic, Salt. Net Wt: 10 oz. Keep Refrigerated. Distributed By: Walmart Inc., Bentonville, AR 72716. UPC: 681131276351

    FDA recall number

    H-1358-2026

    Codes, lots and dates

    Florida: TFFL208, 8/9/2026; TFFL210, 8/10/2026; TFFL212, 8/13/2026. Kentucky: TFKY215B, 8/16/2026; TFKY217B, 8/18/2026. Texas: TFTX208016, 8/8/2026; TFTX209016, 8/9/2026; TFTX210016, 8/10/2026; TFTX212016, 8/12/2026; TFTX215016, 8/15/2026; TFTX216016, 8/16/2026.

    Quantity

    Florida: 1,344 units; Kentucky 2,128 units; Texas: 7,168 units

    Classification

    Class I

16. Pico De Gallo Mild. Ingredients: Tomato, Yellow Onion, Jalapeno Pepper, Cilantro, Pasteurized Lime Juice, Salt. Net Wt: 10 oz. Keep Refrigerated. Distributed By: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223075097

    FDA recall number

    H-1359-2026

    Codes, lots and dates

    Illinois: TFIC207, 8/7/2026; TFIC209, 8/9/2026; TFIC211, 8/11/2026. Texas: TFTX209, 8/9/2026; TFTX211016, 8/11/2026; TFTX213008, 8/13/2026; TFTX216016, 8/16/2026.

    Quantity

    Illinois: 5,760 units; Texas: 3,720 units

    Classification

    Class I

17. Pico De Gallo Spicy. Ingredients: Tomato, Yellow Onion, Serrano Pepper, Jalapeno Pepper, Cilantro, Pasteurized Lime Juice, Salt. Net Wt: 10 oz. Keep Refrigerated. Distributed By: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223075608

    FDA recall number

    H-1360-2026

    Codes, lots and dates

    Illinois: TFIC207, 8/7/2026; TFIC209, 8/9/2026; TFIC211, 8/11/2026. Texas: TFTX209, 8/9/2026; TFTX211016, 8/11/2026; TFTX213008, 8/13/2026; TFTX216016, 8/16/2026.

    Quantity

    Illinois: 3,720 units; Texas: 3,120 units

    Classification

    Class I

18. Salsa Roja Medium. Ingredients: Fire Roasted Diced Tomatoes in Juice (***), Yellow Onion, Jalapeno Peppers, Arbol Chile Water Mix (***), Cilantro, Garlic, Salt, Ground Cumin. Net Wt: 12 oz. Keep Refrigerated. Distributed By: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223075646

    FDA recall number

    H-1361-2026

    Codes, lots and dates

    Illinois: TFIC207, 8/7/2026; TFIC209, 8/9/2026; TFIC211, 8/11/2026. Texas: TFTX209, 8/9/2026; TFTX211, 8/11/2026; TFTX213U11, 8/13/2026; TFTX216, 8/16/2026.

    Quantity

    Illinois: 2,760 units; Texas: 2,040 units

    Classification

    Class I

19. Salsa Verde Mild. Ingredients: Whole Tomatillos (***), Roasted Poblano Chile, Jalapeno Pepper, Cilantro, Serrano Pepper, Garlic, Salt. Net Wt: 12 oz. Keep Refrigerated. Distributed By: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223075639

    FDA recall number

    H-1362-2026

    Codes, lots and dates

    Illinois: TFIC207, 8/7/2026; TFIC209, 8/9/2026; TFIC211, 8/11/2026. Texas: TFTX209U11, 8/9/2026; TFTX211, 8/11/2026; TFTX213U11, 8/13/2026; TFTX216, 8/16/2026.

    Quantity

    Illinois: 1,680 units; Texas: 1,440 units

    Classification

    Class I

20. Salsa Fresca Medium. Ingredients: Tomato, Yellow Onion, Jalapeno Pepper, Pasteurized Lemon Juice, Garlic, Salt, Cilantro, Ground Cumin. Net Wt: 12 oz. Keep Refrigerated. Distributed By: Taylor Farms Inc., Salinas, CA 93902. UPC: 030223075080

    FDA recall number

    H-1363-2026

    Codes, lots and dates

    Illinois: TFIC207, 8/7/2026; TFIC209, 8/9/2026; TFIC211, 8/11/2026. Texas: TFTX209U11, 8/9/2026; TFTX211, 8/11/2026; TFTX213U11, 8/13/2026; TFTX216, 8/16/2026.

    Quantity

    Illinois: 3,360 units; Texas: 2,040 units

    Classification

    Class I

21. Tomato Salsa Fresca. Ingredients: Tomatoes, Yellow Onion, Red Onion, Cilantro, Jalapeno Pepper, Garlic, Salt, Ground Cumin, Lemon Juice. Net Wt: 4 lbs. Keep Refrigerated.

    FDA recall number

    H-1364-2026

    Codes, lots and dates

    Tennessee: TFTN2162, 8/19/2026.

    Quantity

    Tennessee: 256 units

    Classification

    Class I

22. Pico De Gallo Hot. Ingredients: Tomato, Red Onion, Jalapeno Pepper, Lemon Juice, Cilantro, Salt. Net Wt: 2.5 lbs.

    FDA recall number

    H-1365-2026

    Codes, lots and dates

    Tennessee: TFTN2162, 8/18/2026.

    Quantity

    Tennessee: 222 units

    Classification

    Class I

23. Fresh Pico Tray. Ingredients: Tomato, Yellow Onion, Jalapeno Pepper, Cilantro. Net Wt: 5 lbs.

    FDA recall number

    H-1366-2026

    Codes, lots and dates

    Tennessee: TFTN2162, 8/18/2026.

    Quantity

    Tennessee: 73 units

    Classification

    Class I

24. Pico De Gallo. Ingredients: Tomato, Red Onion, Green Bell Pepper, Tomato Juice (Tomato Juice from Concentrate [Water, Concentrated Juices from Tomatoes], Salt, Vitamin C [Ascorbic Acid]), Lime Juice, Garlic, Salt, Cilantro. Net Wt: 12 oz. Keep Refrigerated. Distributed By: WAWA Inc., Wawa, PA 19063.

    FDA recall number

    H-1367-2026

    Codes, lots and dates

    Kentucky: TFKY216A, 8/9/2026; TFKY217A, 8/10/2026.

    Quantity

    Kentucky: 285 units

    Classification

    Class I

25. BH Bold Chef Salad Kit. Ingredients: Iceberg Lettuce, Pico De Gallo (***Jalapeno Pepper), Jalapeno Ranch Dressing (***Jalapeno Peppers***), Egg, Cucumber, Black Olives *** Carrot, Red Cabbage.

    FDA recall number

    H-1368-2026

    Codes, lots and dates

    Florida: TFFL209, 8/9/2026; TFFL210, 8/10/2026; TFFL211, 8/11/2026; TFFL212, 8/12/2026; TFFL213, 8/13/2026.

    Quantity

    Florida: 2,560 units

    Classification

    Class I

FDA event ID

99611

Initiated

Voluntary: Firm initiated

Status

Ongoing

Firm location

Salinas, CA, United States

Date	Recall	Problem	Agency
Oct 7, 2026	Salata Dressings recall: Salata Salad Kitchen Jalapen¿o Avocado DressingFood · 1,724 cases	possible Salmonella contamination Most serious	FDA Class I
Oct 7, 2026	Coco G's Snack Foods recall: Coco G's Courmet Flaming Cheddar HotsFood · 270 bags	possible Salmonella contamination Most serious	FDA Class I
Oct 7, 2026	Todd's Seeds recall: Alfalfa Sprouting Seeds and 5 more productsFood · 37,481 retail units (TOTAL)	possible Salmonella and E. coli contamination Most serious	FDA Class I
Oct 7, 2026	Pacific Health Sciences recall: Organiccs Absolutely PureFood · 395 units	undeclared shellfish Serious	FDA Class II
Oct 7, 2026	Toji recall: Cloud Cafe branded Collagen MilkFood · 820 boxes	undeclared allergen ingredient Serious	FDA Class II
Oct 7, 2026	SLT Foods recall: Khazana The Treasure Spice Magic Fennel CandyFood · 1 case	undeclared yellow Serious	FDA Class II

Source: recall records published by the U.S. Food and Drug Administration (openFDA Enforcement Reports), the USDA Food Safety and Inspection Service, the Consumer Product Safety Commission and the National Highway Traffic Safety Administration, collected twice a day. Product names, lot codes, dates and model numbers are shown exactly as the agency lists them; the agency's notice is the authority. 77.today is not affiliated with any of these agencies.